Before continuing on elBulli’s historical tour, ensure you visit the iconic terrace overlooking the cove. This is the perfect chance to pay tribute to the main protagonists of the elBulli story. First, to Marketta Schilling, whose love of French bulldogs gave the restaurant its name, and then to Juli Soler, Ferran Adrià and Albert Adrià, whose shared destiny was to turn this restaurant into a place of pilgrimage for all lovers of international cuisine.

Have your photograph taken at the famous table 25, which has always been the most popular spot for an aperitif or after-dinner drink because of its stunning view of the sea.