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article:
A Laboratory of Taste


summary:

During the six months his restaurant is closed, Adrià works on new recipes in a laboratory near the Barcelona market.



article’s category: Article
language: English
date: 10/08/2003
protagonists: elBullirestaurant
medium: THE NEW YORK TIMES
article’s page number: 38

journalists: Arthur Lubow
photographers: Jack Pierson