El bulli. The science of dessert summary:
article’s category: Article language: English date: 01/02/2001 protagonists: elBullirestaurant medium: PASTRY USA (New York) article’s page number: 44 journalists: Chistina Wright
El Bulli. A mere whisper of this name among culinarians eliticts images, and then reactions, that are far from subtle. Foams, both savory and sweet come to mind first.