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article:
For a culinary innovator. All that matters.


summary:

Avante garde Spanish chefs Ferran Adrià and Juan Mari Arzak set Australian tongues waging with their innovation, imagination and deconstruction fo the classics, reports Christine Salins.



article’s category: Article
language: English
date: 14/11/2001
protagonists: elBullirestaurant
medium: FOOD & WINE (NEW YORK)
article’s page number: 2

journalists: Christine Salins