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article:
Menjar com cal tant a mar com a muntanya


summary:

Dos restaurants catalans entren a la Guía Michelín



article’s category: Advertising
language: Catalan
date: 
protagonists: elBullirestaurant
medium: AVUI PREMSA CATALANA, S.A. (Barcelona)
article’s page number: 0

journalists: Montserrat Ponsa