Auri Garcia, co-author with Ferran Adrià of the book “Connecting knowledge. Sapiens Methodology”, interviews experts from very different areas who were involved in the creation of this methodology and addresses how Sapiens can be applied in branches of knowledge so apparently far from gastronomy such as journalism, science, business or marketing.
Ferran Adrià is the protagonist of the introductory chapter and takes part in each of the interviews with his thoughts on the guest’s contribution to Sapiens and throwing a question at them. Prodigioso Volcán took care of the production and editing of the podcast.