WHAT IS COOKING. THE ACT: COOKING. THE RESULT: CUISINE
First edition: September 2019
What is cooking is the follow-up to the book Los secretos de elBulli. This volume is the work of Bullipedia under the direction of Ferran Adrià and employing the Sapiens methodology.
Given that cooking is a broad and complex act, there are countless ways of preparing food. This book addresses these possibilities. With its help, the reader can reflect upon what cooking really involves.
In 2020, What is cooking, the English language version, was published by Phaidon.
