SAPIENS OF AN ECONOMIC ACTIVITY
The conceptualisation of Bullipedia leads to the origin of Sapiens
Sapiens for the Western Fine Dining Sector relates to the application of Sapiens methodology to examine this particular theme. Thanks to the holistic vision of this methodology, we are able to perceive that the development of the fine dining sector can occur in three distinct phases: before the opening of the restaurant, while the restaurant is operating and at the time of closure or transformation of the restaurant.
In our case, we focus our study on the period during which the restaurant remains open to the public, although we have also developed a management model exploring the stages prior to its opening. This analysis is based on the identification of tasks, processes and sub-processes.
Sapiens for the Western Fine Dining Sector was the driving force behind the work carried out at elBulliLab in Barcelona from 2014-2017, contextualising the project in relation to other professions, industrial sectors and academic disciplines.
