WINES. VINIFICATION AND CLASSIFICATIONS (VOLUME II)
First edition: May 2019
This second volume of the Wine Sapiens focuses on the science of winemaking and takes the reader through the philosophy and art of winemaking. A thought-provoking volume offering a clear explanation of how and where grapes are transformed into this wonderful liquid, wine.
In the making of this volume, we have been able to count on wine expert Antonio Tomás Palacios García.
Thanks to the expertise of a team of professionals from Vila Viniteca, who have made an exceptional contribution throughout the project.
Presentation of the English version in May 2023
